Your email address will not be published. Children under six . Tax identification number 11-6107128. Our limit for Safe Catch Elite Wild Tuna is ten times (10x) stricter than the FDA mercury action limit. Mercury is naturally occurring in the water and soil. Save my name, email, and website in this browser for the next time I comment. SAN FRANCISCO, October 20, 2022--(BUSINESS WIRE)--California-based Safe Catch, the only seafood company in . Moreover, Safe Catch Elite tuna tests as pure as wild salmon based on the reported mercury levels reported in wild salmon by the Karimi database (which is the largest peer reviewed database of mercury levels found in seafood). Well, the FDA recommends eating fish that has less than 1.0 parts per million (ppm) mercury. However, ever since first being introduced to Safe Catch tuna, Ive been hooked! Safe Catch Elite tuna is 8X lower in mercury than Albacore canned tuna (per FDA reported avg) and 25X Below the FDA Limit. All of their offerings are also available in cans or single-serving pouches, so you can enjoy your tuna anytime, anywhere! Likewise, she notes that Safe Catch only sources from fisheries that have been certified by the U.S. Department of Commerce. But Safe Catch sources from domestic waters and any company that sources from only domestic waters would be sourcing from stocks certified by the U.S. Department of Commerce. LOWEST MERCURY PURE WILD TUNA - Safe Catch Elite Wild Tuna is our purest, lowest mercury canned tuna lower, on average, than any other brand in the market. The levels of mercury and lead in canned salmon are cause for concern because these heavy metals can have harmful effects on the brain and nervous system. You Won't Be After This. How Much Mercury is in a can of Yellowfin Tuna? Check Price on Amazon. Single. Please LIKE us on Facebook and FOLLOW us on Instagram, Pinterest and Twitter to stay connected as well! If it doesnt meet our purity standards we dont buy it. How is that? Yes, all types of Yellowfin Tuna have a high level of mercury. Safe Catch Elite Tuna has the lowest level of mercury among all brands. Answer: Due to the wide variance of mercury levels found in wild tuna, Safe Catch invented new technology and tests every . Tuna is one of those things I have gone in phases of eating throughout my life. Just empty the can into a bowl, mix everything together so the tuna reabsorbs any natural fish oils, and voila! In fact, they have their Elite Wild Tuna, Wild Albacore Tuna with only 20mg of naturally occurring salt, or Elite Tuna with 6 premium spice blends including: mouthwatering Chili Lime, Citrus Pepper, Habanero Mint, Garlic Herb, Tandoori, and Cajun. So it should be eaten by following FDA recommendations. Other canned tunas lose flavor and Omega 3s due to machine processing. . Just pure tuna. 3. At least 1 out of 4 fish don't meet our strict standards. The majority of companies also precook their tuna and use additives and fillers to put flavor back into the fish. Then you should definitely check out the tuna from Safe Catch! The tuna sandwich is a lunchbox staple. Using their proprietary technology, they are able to test every single fish for its mercury content. This is why you dont want to drain Safe Catch tuna. The reality is, the average can of light and albacore tuna have mercury levels of 0.1 and 0.3 parts per million (ppm) mercury, well below the FDA safety level of 1.0 ppm, which includes a ten-fold safety factormeasuring the actual limit is 10.0 ppm. She notes that Safe Catch has partnered with theMonterey Bay Aquarium Seafood Watch Program on sustainable standards and that the company examines the fish to make sure theyre within the normal size for the particular type of tuna. But does not appear to ask whether that means theyre within the normal size for juvenile tuna. Privacy Policy | Terms of Service | Disclaimer. "This is the first high-speed mercury testing that's been integrated into the seafood supply chain to test every fish proactively," says Safe Catch CEO, Sean Wittenberg. Using pregnant women as the marker, the FDAs own comprehensive research found pregnant women could eat 164 ounces of canned light tuna every week without concern. Sustainability Policy and Socially Responsible Sourcing Policy. Thats more than 40 tuna sandwiches in one week (FDA Quantitative Assessment of the Net Effects on Fetal Neurodevelopment from Eating Commercial Fish). All canned white tuna is albacore. Clear. FDA Quantitative Assessment of the Net Effects on Fetal Neurodevelopment from Eating Commercial Fish, Monterey Bay Aquarium Seafood Watch Program. Oh #momlife J. Such published, peer-reviewed science illustrates why Safe Catch is a solution in search of a problem that essentially spreads public health misinformation. . Thats like suggesting a trucking company maintains safety standards by only drives on roads regulated by speed limits. formId: '5ecadc03d832e40026fdaf22', Trace amounts occur naturally in all types of seafood and many other foods. Finally, Safe Catch tuna is wild and sustainably caught without using FADs or long lines. Environmental Defense Fund is a nonprofit, tax-exempt charitable organization under Section 501(c)(3) of the Internal Revenue Code. "Our mercury standards are 70% below the FDA's mercury limit for albacore, and 90% below their limit for skipjack tuna," says Wittenberg. Safe Catch tuna retains more Omega 3s than conventional twice-cooked tuna. They use skipjack tuna, which is one of the most plentiful types, and the mercury level in each fish must not exceed 0.1 parts per million (wild tuna can be well over 2.0 parts per million). Its mercury levels are almost three times higher than the smaller skipjack tuna, used in most canned light tuna products. The tuna will reabsorb its natural oils and juices for a moist and delicious taste. StarKist Solid White Albacore Tuna in Water 25% Less Sodium, 5 Oz, Pack of 24. We hand pack pure, raw tuna steaks to retain maximum nutrients and then slow cook them to perfection. More importantly, both types of canned tuna are rich sources of . It tests as pure as wild salmon and is the Official Tuna of the American Pregnancy Association. Some companies, such as Wild Planet, do try to limit mercury content in their products in other waysthey only use younger, lighter fish (9 to 25 pounds), which are naturally lower in mercury, as mercury accumulates in fish as they age. Our limit for Safe Catch Wild Albacore Tuna is two and a half times (2.5x) stricter than the FDA mercury action limit. Its literally the healthiest and tastiest tuna you can buy period! I will eat a ton of it for a while, and then cut it out for months at a time. One serving: 2 oz, 60 calories, 0.5 g fat, 0 g saturated fat, 230 mg sodium, 0 g carbs, 14 g protein. Our Elite mercury limit is 10 times stricter than the FDA's. Each day, we test thousands of sustainably caught tuna for mercury with our breakthrough technology. Mercury comes from both natural sources like volcanoes as well as man-made sources like air pollution from power plants and other industrial sources that burn fossil fuels. Then, they test each tuna. Do not drain Safe Catch tuna . In fact, besides salt where noted, we dont add anything at all! But one of the most accessible and widely consumed forms of fish, canned tuna, can be riddled with unsafe levels of mercury. Mercury levels in fish can vary greatly, Safe Catch provides peace-of-mind at mealtime. Safe Catch Elite Pure Wild Tuna. Canned white, or albacore (0.32 parts per million of mercury). AtSafe Catch, we dont add any fillers or additives to our unseasoned products. MORE: 3 Ways To Cook Fish So It Doesn't Smell, Right now, other manufacturers rarely test their tuna for mercury. It still may be a good tuna, but its not a Safe Catch tuna. Choose a size: Choose Pack 6 Pack - 5oz cans 12 Pack - 5oz cans. But, the only way to know the mercury level of a single fish is to test it. $ 29.99. This fish has lower mercury levels. You Won't Be After This. The following table contains the recommended amount of canned tuna that an individual should eat according to their body weight . An exhaustive body of science has examined the interplay between mercury and the beneficial nutrients in fish and repeatedly concluded that consistent evidence shows that the health benefits from consuming a variety of seafood in the amounts recommended outweigh the health risks associated with methyl mercury (USDA/HHS Dietary Guidelines for Americans.) Safe Catch, the California company that has a machine that tests tuna fish for levels of mercury and cans the lowest for retail, didn't get a Shark Tank deal but the company raised $5 million . Pregnant women should avoid large, predatory, high-mercury fish like marlin, orange roughy, shark, king mackerel, swordfish, tilefish and some types of tuna. 6. Safe Catch Elite is even the official tuna of the American Pregnancy Association. "Generally, the only time a fish gets tested is to maybe satisfy an insurance claim or an import regulation, so maybe once a year," says Wittenberg. The New Way To Buy Mercury-Free Canned Tuna, 37 Calcium-Rich Foods That Aren't a Glass of Milk. But that could all change this month. Mercury exposure has been linked to developmental delays, learning disabilities, and autism. Safe Catch conveniently fails to highlight this fact in its marketing and it goes unmentioned by Fast Company. NFI lauded NAD's decision that Safe Catch should discontinue the "false claim" that it is "the only seafood brand to align itself with the mercury standards of the medical community.". All Rights Reserved. Some of the canned albacore/white tuna tested had mercury levels almost four times the average level reported by the Food and Drug Administration. Safe Catch invented a proprietary technology to become the only brand to test every individual tuna for mercury. "Every. Due to increasing man-made pollution, mercury levels can vary widely even between individual fish of the same species, size and location. FREE SHIPPING IN THE CONTINENTAL US THROUGH DEC 31. You will love the amazing, pure flavor of Safe Catch tuna. Its mercury levels are almost three times higher than the smaller skipjack tuna, used in most canned light tuna products. Other canned tuna companies precook their tuna and use additives and fillers to artificially enhance their fish. However, it can contain high levels . The official tuna of the American Pregnancy Association, this product focuses on producing canned tuna with low mercury levels. We use 100% sustainably-caught fish, slow-cooked to retain the natural flavors. Our mission is to provide consumers with pure and delicious seafood, while also protecting purity in our oceans, lakes, and rivers. Safe Catch Elite is the lowest mercury tuna of any brand. MORE:Confused About Buying Fish? Safe Catch tests each tuna and salmon for mercury to guarantee purity. Safe Catch will share its extensive data on mercury levels in tuna and other fish with researchers so they can better understand the impact of coal plant emissions on ocean fish. For more information about Safe Catch, please visit their website and check them out on Facebook, Instagram, Pinterest and Twitter. There are still plenty of really pure tuna in the sea. Our tuna is traceable from catch to can and we only buy from captains whose fish come from managed and sustainable tuna stocks. Just as nature intended. Stephanie Eckelkamp is a freelance writer, health coach, and former associate editor for Prevention covering health, food, and nutrition. You can purchase Safe Catch directly from their website, from Vitacost (where you will receive $10 off your first order), or at select retailers nationwide. Privacy statement - Code of ethics. Then, theres the fact that most canned tuna is pretty flavorless and also filled with additives and fillers, which doesnt make us want to run out and buy it either But not with Safe Catch! If it doesnt meet their purity standards they dont buy it. A study by the Mercury Policy Project found a wide range of mercury levels in both light and white tuna from government-sponsored school lunch programs. . Seafood Selector: Which fish are healthy to eat? Required fields are marked *. The truth is, Safe Catch's business model offers a solution in search of a problem. About 1 out of 4 tuna tested do not pass our strict purity . This determines what fish tuna manufacturers will purchase. But not at Safe Catch! College of the Holy Cross Launches the John P. Connelly 84 Student Stipend Fund in honor of late National Fisheries Institute President and CEO, National Fisheries Institute Statement onthe Passing of John Connelly, NFI Names Lisa Wallenda Picard Incoming President and CEO, National Fisheries Institute Statement on the White House Conference on Hunger, Nutrition and Health, Commitments Of The National Fisheries Institute And Its Members In Support Of The White House Conference On Hunger, Nutrition, And Health. The work was reported in a study scheduled for online publication March 6 in the journal Environmental Toxicology and Chemistry. . Safe Catch Elite is even the official tuna of the American Pregnancy Association. Safe Catch Elite is Paleo certified, Whole30 certified and is the official tuna of the American Pregnancy Association. The machine processing also impairs natural flavor and texture. Not only is the line of Elite Tuna contain the lowest levels of mercury on the market and is the official tuna of the American Pregnancy Association Safe Catch also has tons of great tasting flavors to choose from, so its hard to get bored. Levels in bigeye tuna increased about 3.9 percent per year from 2002 to 2008. Read our whistleblower policy or report a concern through our confidential, third-party compliance site. Safe Catch Ahi Tuna Wild Yellowfin Tuna Canned Low Mercury Can Tuna Fish Steak Gluten-Free Keto Food Non-GMO Kosher Paleo-Friendly Protein Every Can Of Tuna Is Tested No Water Oil Tuna, Pack of 6 $19.00 ($10.13/lb) The key is not to get exposed to high levels of mercury causing the body to accumulate mercury faster than the body can process it. First, they catch the tuna. But several species of tuna like other large ocean fish contain higher-than-average amounts of mercury, a highly toxic metal that can cause severe health effects. In Fast Company, Magazine editor Eillie Anzilotti reports that the Safe Catch tuna testing company Is On A Mission To Clean Up The Oceans. Apparently Anzilotti didnt bother to research the years worth of blogs weve posted that question whether Safe Catch is also on a mission to promote as much mercury misinformation as consumers can stomach: While Safe Catch may be collecting and tracking a mountains worth of interesting data they also appear to be unnecessarily scaring consumers away from safe, healthy canned tuna and promoting unfounded fears about mercury in seafood. Because of its lower mercury levels (no more than 0.1 parts per million in a can), Safe Catch's skipjack tuna (often referred to as "chunk light") will be the only product on the market, once available, to meet Consumer Reports' criteria for "low mercury," a standard pure enough for pregnant women and small children. You will love the amazing, pure flavor of Safe Catch tuna. Copyright 2022 Environmental Defense Fund. They are a proud partner of the Monterey Bay Aquarium Seafood Watch program. Shes a graduate of Syracuse University and obsessed with dogs, exploring the great outdoors, and chunky peanut butter. Because of its lower mercury levels (no more than 0.1 parts per million in a can), Safe Catch's skipjack tuna (often referred to as "chunk light") will be the only product on the market, once . Which Brand of Tuna has the least Mercury? The reality is, the average can of light and albacore tuna have mercury levels of 0.1 and 0.3 parts per million (ppm) mercury, well below the FDA safety level of 1.0 ppm, which includes a ten-fold safety factormeasuring the actual limit is 10.0 ppm. Mercury Facts from the FDA. Canned light tuna contains about 0.12 parts per million of mercury. We do not know if this tuna has mercury at a level of 0.099 ppm or less so, to be safe, we must assume a 0.099 ppm concentration. Unfortunately, most canned tuna loses flavor and the bulk of its Omega 3s due to machine processing. In fact, Safe Catch sources the lowest mercury of any brand, is Non-GMO verified, BPA free and is free from any fillers or additives. Moreover, Safe Catch Elite (their most popular line) is the only brand of tuna that meets Consumer Reports' "Low Mercury" criteria set for pregnant women and children. Your email address will not be published. Other companies, however, simply use what they can get. Meanwhile Anzilottis bio lists her as covering sustainability but she barley even pressure tests just how Safe Catch sources its low mercury tuna. window.fd('form', { Buy Now. Whether you are looking for a plain, nothing but pure wild tuna taste or an already-seasoned tuna to craft one-of-a-kind creations, you will find it with Safe Catch. Safe Catch Elite Pure Wild Tuna. Sure, fish is a superfoodfatty varieties like salmon and tuna are loaded with omega-3s, protein, and a slew of vitamins and minerals. Their tuna is also Certified Kosher by the Union of Orthodox Jewish Congregation of America. For several reasons. This question is impacted by many factors (age, weight, pregnancy) unique to you so we encourage you to talk to your trusted health professional. A sample of the text from the memo is below: It still may be a good tuna, but its not a Safe Catch tuna. 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Because of its lower mercury levels (no more than 0.1 parts per million in a can), Safe Catch's skipjack tuna (often referred to as "chunk light") will be the only product on the market, once available, to meet Consumer Reports' criteria for "low mercury," a standard pure enough for pregnant women and small children. Safe Catch tuna was launched because they want pregnant women, kids, athletes and everyone to feel great about eating tuna. Finally, Safe Catch tuna is wild and sustainably caught without using FADs or long lines. Looking for healthier foods to add to you lunch and/or dinner rotation, or just want a yummy and tasty snack? SAN FRANCISCO-- ( BUSINESS WIRE )--California-based Safe Catch, the only seafood company in the world with the breakthrough technology to test every single tuna and salmon to a strict mercury . All Rights Reserved. Once it enters the atmosphere, mercury rains down on rivers, lakes and oceans, where it then enters the food web. All canned white tuna is albacore. Mercury levels between two individual tuna can vary widely even between two tuna of the same size, same school and from the same location. Thats why Safe Catch tests every single fish to strict mercury limits; they are the only brand that tests every single fish for mercury. EDF operates with the highest standards of ethics and open, honest communication. And dont forget to CONTACT Healthy Fit Fab Moms today to learn how we can help you and your family live a healthy, fit, and fabulous life! This is due to both the board factor, and me being pregnant and/or nursing for the past 6 years. The limit for Safe Catch Wild Albacore Tuna is two and a half times (2.5x) stricter than the FDA mercury action limit. As a result, conventional tuna lose many vital Omega 3 oils as the fish precook on racks and the oils drain away. Just as nature intended. This fish has 10 times more mercury. Add to cart. Safe Catch is also a great source forfish without scales and fins. }); Please enter your username or email address to reset your password. Average mercury 25X lower than federal limits and 8X lower than Albacore tuna. and they don't say what the level would need to be to exclude a fish. This fish has lower mercury levels. Try Some. Safe Catch also offers Wild Albacore Tuna that has 3x . Not only does it taste better, its better for you! Fortunately, parents and kids need not give up tuna altogether. Check Price on Amazon. Canned light tuna has 0.128 ppm and canned white tuna has 0.35 ppm, both far below the FDA's threshold and any levels associated with harm. .css-1pm21f6{display:block;font-family:AvantGarde,Helvetica,Arial,sans-serif;font-weight:normal;margin-bottom:0.3125rem;margin-top:0;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-1pm21f6:hover{color:link-hover;}}@media(max-width: 48rem){.css-1pm21f6{font-size:1rem;line-height:1.3;}}@media(min-width: 40.625rem){.css-1pm21f6{font-size:1rem;line-height:1.3;}}@media(min-width: 64rem){.css-1pm21f6{font-size:1.125rem;line-height:1.3;}}37 Calcium-Rich Foods That Aren't a Glass of Milk, Variety of Protein May Lower Risk of Hypertension, The 9 Best Things You Can Do On Your Lunch Break, These Are the 15 Absolute Best Protein Powders, 10 Breakfasts Recipes That Boost Your Brain, 10 Green Juice Recipes That Actually Taste Great, 50 Foods the Worlds Healthiest Women Eat Daily, 15 Everyday Foods That Boost Your Immune System. Tonnino Tuna Fillets in Spring Water. This fish has 10 times more mercury. You also need to check fish advisories for mercury levels before consuming anything you've caught in local lakes. Bottom Line. Safe Catch tuna is traceable from catch to can. SAN FRANCISCO, October 20, 2022--(BUSINESS WIRE)--California-based Safe Catch, the only seafood company in the world with the breakthrough technology to test every single tuna and salmon to a strict mercury limit, is now available in more than 1500 Walmart stores nationwide. $41.17. We achieve this by only choosing 100% sustainably caught premium wild tuna and mercury testing. Because its those small steps that make healthy living a lifestyle so why not take one today?! It's canned seafood like you've never had before. But how can they know/claim this? Because of its lower mercury levels (no more than 0.1 parts per million in a can), Safe Catch's skipjack tuna (often referred to as "chunk light") will be the only product on the market, once available, to meet Consumer Reports' criteria for "low mercury," a standard pure enough for pregnant women and small children. Read more about our Sustainability Policy and Socially Responsible Sourcing Policy. Tuna is one of those foods that we know is generally healthy, but are also a bit skeptical about due to the mercury factor especially if we are pregnant or planning on feeding it to a child. All canned white tuna is albacore. Because tuna steak generally contains higher levels of mercury than canned light tuna, when choosing your two meals of fish and shellfish, you may eat up to 6 ounces (one average meal) of tuna . Our care in Protecting You and Our Oceans has earned Safe Catch Elite status . Bay Area startup Safe Catch Tuna has developed a patented technology to detect mercury levels in a variety of fish and pledges that its own brand of tuna products have the lowest levels of any brand. Conventional twice-cooked tuna is made by putting the fish in large pre-cookers on open racks, machine processing it, rehydrating the precooked tuna in the can and cooking it again. 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